Top spaghetti or your favorite pasta with this mom’s meaty spaghetti sauce that’s oh-so easy to make, and ready in just over an hour.
Homemade Spaghetti Sauce with Ground Beef
Ingredients
Instructions
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Gather all ingredients.
Combine ground beef, onion, garlic, and green pepper in a large saucepan over medium-high heat. Cook and stir until meat is browned and crumbly and vegetables are tender, 5 to 7 minutes. Drain grease.
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.
Serve hot and enjoy!.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 185 kcalkcal